CAS 404-86-4 Premium Nonivamide 98% - Natural Flavor Enhancer for Foods

• CAS No.: 404-86-4
• Formula: C18h27no3
• EINECS: 206-969-8
• Model NO.: JT-241
• Color: White
• Appearance: Powder
• Molecular Weight: 305.412
• Transport Package: 25kgs/Drum or Carton, Inner by Aluminum Foil Bag
• Specification: 98%
• Origin: China
• HS Code: 1302199099
• Production Capacity: 1000kg/Month

Product Description

Product name	Nonivamide
Appearance	Off-White granular powder
CAS	404-86-4
Molecular formula	C18H27NO3
Molecular weight	305.412
Test Method	HPLC

Nonivamide
Capsaicin, with the chemical name trans-8-methyl-N-vanillyl-6-nonenamide and the chemical formula C18H27NO3, is the active component of chili peppers.  It is irritating to mammals, including humans, and can cause a burning sensation in the mouth.
Specification: 98%

As a food additive. As a food seasoning, chili peppers need to undergo some light processing to make chili sauce and the like. However, when consuming these products, the capsaicin in them all has to go through an extraction process, and the bioavailability of capsaicin is not high. At the same time, alkali continues to be released in the intestinal tract, stimulating the intestinal wall, which can cause abdominal discomfort, and even lead to a burning pain in the anus, inducing hemorrhoids. Therefore, extracting and separating capsaicin from chili peppers as an additive in the food processing is conducive to the control of spiciness and the full absorption and utilization of capsaicin.
2. In terms of medical care and health preservation: China is one of the earliest countries to use chili peppers as medicine. In traditional Chinese medicine, chili peppers are used to treat conditions such as cold stomach and rheumatism. Modern research shows that capsaicin has anti-inflammatory, analgesic, anesthetic and detoxification effects. Its analgesic effect is equivalent to that, but it is more lasting. It has significant therapeutic effects on postherpetic neuralgia, trigeminal neuralgia, diabetic neuralgia, rheumatoid arthritis, osteoarthritis, psoriasis, alopecia areata, etc. In addition, capsaicin can also inhibit the occurrence of malignant tumors and has special effects on treating skin diseases and weight loss.
3. Application in Marine anti-fouling coatings: Some attached organisms in the ocean, such as barnacles, seaweeds, and shellfish, attach in large quantities to the bottoms of ships, buoys, docks, bridge piers, seawater pipelines, and aquaculture cages and nets. Due to their huge numbers and extremely fast growth rates, they can slow down the speed of ships, increase fuel consumption, accelerate metal corrosion, clog pipelines and cage mesh, and cause imbalance in underwater facilities. Capsaicin, as a repellent, has a strong repulsive effect and does not kill Marine life, causing great harm to human exploitation of the ocean. It has obvious ecological benefits.
4. As an ant and rat repellent in wires and cables: Polyvinyl chloride and polyethylene are increasingly widely used in the wire and cable industry as insulating and sheathing materials. Besides being damaged by oxygen, heat, light, force and chemical erosion, they are also vulnerable to damage from termites, rats or wild rabbits, which can lead to power outages, communication disruptions, and even short circuits causing fires. Taking advantage of the strong pungent taste of capsaicin, It can strongly stimulate the oral mucosa and taste nerves of rodents, making them reluctant to chew, and at the same time kill termites. It has broad application prospects in wires and cables.